Book Publications

As Long as we Both Shall Eat

As Long as we Both Shall Eat: A History of Wedding Food and Feasts. Rowman and Littlefield. 2017

“Hush Puppies” and “Watergate Salad.” Santa Monica, CA. ABC-Clio Publishers. 2018.

“Tavern on the Green,” “Private Chefs,” “Poppy Cannon.” Oxford University Press.

“Restaurant Cooking Technologies.” (pp. 1196-1200). Thousand Oaks, CA: Sage Publishing. 2015.

“Food and the Next Generation: Putting their Money Where their Mouth Is.” 2023

“Consuming Poppy Cannon.” Consumption and the Literary Cookbook won best edited book for 2021 from the South Atlantic Modern Language Association. 

Contact me @ chefclairestewart@gmail.com